At lunchtime she tried a favourite recipe with the hope that she could eat it. The meal is a salad...Salad Nicoise. As with most of these meals, by the time she has prepared it she has lost all desire to eat. She did have some and I enjoyed my portion. This is a lovely snack meal.
Here is a pic of the leftovers and below the recipe.
Ingredients: 3 small potatoes, 2 eggs, parsley, 3-4 cherry tomatoes, anchovies and olives, approx. 12 green beans and a small can of Tuna in oil.
Method: Boil the potatoes and eggs; peel.
Cook the green beans.
Cut the eggs and potatoes into bite size pieces.
Cut tomatoes into halves
Combine all ingredients and chill.
Serve on lettuce leaves.
Bon Appetit!
1 comment:
The leftovers look like they'd br very good ingredients for pasties or fritters. :)
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